Flor de Sal Mediterranean – 200 g

Flor de Sal Mediterranean combines hand-harvested Flor de Sal from Castro Marim with tomato, olive and thyme. The savoury Mediterranean blend adds depth and a finely rounded flavour to hot and cold dishes.

Perfect with: pasta, focaccia, vegetables, salads, fish and Mediterranean starters.

• 200 g in a resealable pouch
• supplied as one pouch, without a gift box
• hand-harvested Flor de Sal from Portugal
• with tomato, olive and thyme
• use as a finishing salt after cooking

Ingredients: 90.5% Flor de Sal, 3% tomato, 3% olive, 2% dried tomato, 1.5% thyme
Origin: Castro Marim, Algarve, Portugal