Flor de Sal Piri-Piri – 200 g

Flor de Sal Piri-Piri combines hand-harvested Flor de Sal from Castro Marim with piri-piri chilli. The blend adds a clear, aromatic heat to savoury dishes without overpowering their natural flavour.

Perfect with: grilled dishes, potatoes, eggs, vegetables, rice, marinades and sauces.

• 200 g in a resealable pouch
• hand-harvested Flor de Sal from Portugal
• with 3% piri-piri chilli
• use sparingly as a finishing salt after cooking

Ingredients: 97% Flor de Sal, 3% piri-piri chilli
Origin: Castro Marim, Algarve, Portugal